Curaçao- our first Caribbean vacation
Beach, Pool, Drinks, Food and Laziness
17.05.2008 - 21.05.2008
0 °F
After we booked our South Florida trip (and being the crazy travelers that we are), I started looking up flights to various places in the Caribbean. Since Miami is American Airlines' (our international airline of choice) Caribbean/South American hub, I figured that I would be able to find a decent ticket to the Bahamas or somewhere close by. My research came up with a great deal to the small Netherlands Antilliean island of Curaçao, just off the coast of northern Venezuela. Seeing that we had just visited the Dutch part of Belgium earlier in the year (and loved it), I was thrilled to get to go to a place where the Dutch love to vacation (there is a direct flight from Amsterdam). Another bonus for us was to be able to go to a foreign Caribbean island and not have to listen to Americans the whole time plus we were thrilled that there was a direct flight from Miami.
This was the first vacation for the two of us that was just about relaxing and doing nothing. To be honest, we weren't really sure that it would be a vacation that we would like. We are used to vacations in cities with lots to do and Curaçao is a small island with not much to do. We were also staying in a beach resort (that was 45 minutes away from the capital) in the far western part of the island where it is sparsely populated. I have always picked the city over the beach, so I wasn't really sure about how I would deal with the lack of traffic, noise and people. We were pleasantly surprised that we LOVED it!
Our trip began with the Miami International Airport. Wow! What craziness! I had never seen so many people at an airport during a non-holiday time (and remember I have flown out of LAX a lot) and thought that we were never getting through the line. Luckily, the international line (Curaçao was considered international and we didn't have to go in the very long Caribbean/Puerto Rico line) was short. The lady behind the counter asked if we were going on our honeymoon and I said no. But later, we realized that she was probably going to upgrade us to first class if we said yes. Oh, well.
We decided to stay at the Lodge Kura Hulanda & Beach Club instead of the Marriott, which ended up being the perfect choice since most of our fellow American travelers on the plane were staying there. Since we were traveling during the shoulder season, we pretty much shared the resort with only 30 people or so, who were mostly Dutch with a very few Americans and Canadians thrown in the mix. The hotel sits on a cliff overlooking the ocean with its' own secluded beach.
The staff was friendly and attentive (most of them spoke English very well and the ones that didn't, spoke enough to get by) and made sure that all the guests had a great time. Even the few small Dutch children that were at the resort were perfectly well behaved. Getting into the ocean water was a bit on the rough side because of all the coral & rocks that are right off the sand, but after awhile, you get used to it. Water shoes would have been good. As soon as you entered the water, there was some decent snorkeling (mostly fish since the coral was dead around the area). It was my first time snorkeling and after figuring out that it was my mask that was having issues (it kept fogging up) and not user error, I had a great time. We had purchased our gear in Kansas City before we left so that we wouldn't have to rent them for $20/hr, which ended up being great since we snorkeled quite a bit whenever we went down to the beach. I LOVED the fact that someone would come and bring us drinks if we wanted while on the beach. We threw back more than our fair share of Polar & Amstel Bright (not light, but bright which specially made for the Caribbean) beers and I got the bartenders to fix me the perfect mango daiquiri (which ended up being my drink of choice). The pool was beautiful and had a great view of the ocean. Chris took a few siestas in the cabanas by the pool on a couple of the afternoons.
After a couple of days of doing nothing in the sun, we decided that since we had a car (we forgot to take a picture of it, but seriously, it could have fit in the back of my 4-Runner) that we should venture outside of the resort. One night, we went to eat at a restaurant that was close by that the bellman had told us about. The restaurant, Jaanchie's, is famous for uncaged songbirds that fly around the open-air dining room. Since it was nearly dark when we got there, I did not realize that the things that were actually flying around were bats (another one of my least favorite things!) until I started looking at the pictures that I had taken. Chris had realized what they were, but wanted to keep it a secret until after the dinner was over. Being a good sport, I sat cringing with each bite while they flew back and forth next to my head. The meal was great (Chris had goat stew and fried conch, while I had grouper and shrimp) and the owner even gave me a present of a painted, hand-carved parrot with the restaurant's name on it as a memento of our meal. It was a good thing that it was a bird and not a bat or I might have left screaming!
The next day, we decided to head for the capital, Willemstad, to see the Dutch architecture that we had read about that is painted in Caribbean colors and to do some shopping. Since our hotel had a sister hotel in the city, we were able to park our car in their lot for free. The hotel, Hotel Kura Hulanda, is like a little village in the middle of the big city and worth a look at. We ate at the Gorverneur De Rouville, which over looks the water and faces some of the Dutch architecture. Chris had the yeshi yena (the local speciality of stuffed cheese, chicken & prunes! It sounds weird but it was really good) and lobster bisque & a lamb sandwich for me. This is what we were looking at while we ate.
Willemstad has an interesting floating bridge called Queen Emma Bridge, which opens and closes frequently to let ships pass. It looks like it's swinging away from the other side and you take a ferry to the other side when the bridge is closed. After our ferry ride back, I was starting to get grumpy because of the heat and the $2 bottles of water didn't help matters, so we went back and spent the rest of our trip never leaving the resort.
http://www.curacao.com/ Curaçao is overshadowed by the more popular island to the west, Aruba, but we were happy that we decided to give it a try. Things that I learned on our Caribbean vacation 1) we can have a vacation where we do NOTHING (actually it's bad because it's opened a new can of worms of places to go) 2) I am not able to wear multiple styles of bikinis on my Caribbean vacation unless I want to have 160 different tan lines 3) snorkeling is ok and I am not going to be eaten by a shark 4) don't trust flying objects after the sun has set and 5) Chris doesn't snore when he naps in cabanas, so maybe we need to move somewhere he can sleep outside all the time. We were sad to see our time here end. We decided that our 5 days/4 nights wasn't enough time, but then again, 2 months in paradise still wouldn't be enough.
Posted by SoCalgirl 27.05.2008 3:10 PM Archived in Netherlands Antilles Comments (1)

Our wonderful meals in Key West was finished off by breakfast at Blue Heaven
This picture is pretty typical of the Hemingway Cats: lazy, lazy, lazy. Other things that we did were the Key West Lighthouse (88 steps to a great view of the island), Fort Taylor (which was actually used in the Cuban Missile Crisis in Oct 1962), shop & walk down Duval Street, the Southernmost Point of the U.S.A. Marker (which my geography nerd told me really isn't the southernmost point) and a drink at Sloppy Joe's. 
This was our favorite Cuban restaurant in Miami. It's a fish market with a huge restaurant attached. While waiting for our meal, we watched the waitress bring fresh fish from the market to the kitchen counter and listened to everyone around speaking Spanish. We ate some incredible smokey fish dip, a 1/2 lb of fried dolphin eggs (not the mammal, but the fish), a bunch of crab croquettes and shared a large plate of oven baked dolphin fish with some beans & Cuban rice (I am still wondering how they make plain white rice with so much flavor?). The bill came to our table and we both gasped that it was only $18! 
During our last trip, we decided that it was time for us to document our travels by starting up a blog. Everyone is always asking questions about our travels and advice for their future trips that we thought it would be a good idea to keep everyone up to date on our (mis)adventures. We hope that our blog will inspire our friends to enjoy their travels as much as we do and maybe even make some of you want to visit our favorite spots! We'll update the blog after our trips and hopefully even add a few more from past vacations! Please feel free to comment about our trips!
